A selected strain with tightly curled rich green leaf, ideal for garnishing, soups, stews etc, A fine windowsill pot plant which will supply fresh parsley on demand.

Parsley will grow in ordinary soil in sun or part shade, but for best results prefers a rich moist soil. Soak the seeds overnight before sowing. Sow outdoors from spring to mid summer. Earliest sowings can be made in the warmth during late winter and planted out in early spring after hardening off. Outdoors, sow 1cm ( ½in) deep in drills 30cm (12in) apart.

To harvest, pick over all the plants regularly to encourage fresh new growth.