July to October
Large cherry sized fruits in abundance. Ideal greenhouse tomato. Juicy flavour. Good fusarium and verticillium wilt tolerance.
March to May, in pots or trays on the surface of barely moist seed compost and cover with a sprinkling of finely sieved compost. Place in a propagator at 18-20C until germination, which takes up to 10 days.
No trimming or sideshooting required. Pick fruits regularly to extend the season.
Juicy flavour, perfect for salads, pizzas and sauces.