A mid-season supersweet type, which produces large cobs of 20-23cm (8-9in) long, filled to the tip with 12-14 rows of delicious kernels with a delicious sugar-sweet flavour. Vigorous plants give impressive crops.
Sow individually, 2cm (¾in) deep in 5cm (2in) pots of good seed compost to avoid root disturbance. Sow at 15C (59F) under glass or in a propagator. Can also be sown direct outside in warm soil from mid May.
Prefers a fertile soil in full sun.
A typical sweetcorn cob contains less than 100 calories. Cobs are gluten-free and are a good source of fibre and Vitamin B.