Hardy Perennial Herb

• Height : 12 inches

Description

Garlic chives, or Chinese chives, differ from ordinary chives in having flat leaves and have a delicate mild garlic flavour. They can be used in the same way as chives and are excellent in salads, stews, fish, egg or meat dishes. The blossom buds are a Chinese delicacy and can be eaten raw, stir fried or added to scrambled eggs.

Sowing Instructions

Sow in spring in a good seed compost, just covering the seed with compost. Germination usually takes 14-21 days at 19-21C (65-70F).

Aftercare

For best results plant in a sunny spot in rich fertile, well drained soil. The following spring draw up the soil around the plants and a first cut can be made 3-4 weeks later. 2 or 3 more cuts can be made or the leaves can be picked occasionally throughout the